If you asked us our to choose our favorite part of the
Pens & Lens "cornucopia," it might
just be knowing and working with all kinds of chefs. In
fact, one of our co-founders (Marty Larkin) is an experienced
chef himself, and has a unique rappor and appreciation
of culinary talent, shows and products.
Pens & Lens is regularly involved with producing and
promoting food-related events, chefs and restaurants,
including the Jambalaya Cookoff for HankFest
2003 in Chicago (pictured at right). We're also expert
at nearly every other element of staging an event, from
choosing caterers, menu items, rentals, florists, invitation
design to live entertainment and event management. We
really can do it all. Call
us today for more information at: 773.989.5341 or email:
marty@pensandlens.com |
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HANKFEST
2003 JAMBALAYA CONTEST CHEFS
(top from left): Paul Fehribach
(Schubas), Joel Nickson (Wishbone),
Larry Tucker (LT's Grill), Craig Cameron (Jambalaya's)
(bottom from left): Danny Beck (Toons),
Tim Greenlee
(House Of Blues), Andy Vaitkus (Blue Bayou) |